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  Crustacean Expression System
ABN is developing a system for expression of glycosolated recombinant proteins in mass production utilizing a crustacean host. This alternative to mammalian and insect cell culture systems promises fast upscale and extremely rapid production of large amounts of recombinant protein on an economical cost basis.
  General Articles on the Importance of DHA, ARA or EPA in Aquaculture Nutrition
  • Tissue essential fatty acid composition and competitive response to dietary manipulations in white bass ((Morone chrysops)), striped bass (M. saxatilis) and hybrid striped bass (M. chrysops=M. saxatilis)
  • Enhancing the stress and non-specific immune responses of larval striped bass morone saxatilis by dietary modulation of N-3 and N-6 series of fatty acids
  • Effect of arachidonic acid levels in broodstock diet on larval and egg quality of Japanese flounder Paralichthys olivaceus
  • Effects of docosahexaenoic, eicosapentaenoic, and arachidonic acids on the early growth, survival, lipid composition and pigmentation of yellowtail flounder (Limanda ferruginea) a live food enrichment experiment
  • The nutritional quality of live feeds for larval fish
  • High DHA (Docosahexaenoic acid) enrichment of live food organisms using novel DHA-rich phospholipids
  • Single cell heterotrophs carriers of advanced enrichment elements for marine aquaculture
  • Dietary Arachidonic acid enhances egg hatchability, larval stress resistance and immune functions in aquatic animals
  • Advanced DHA, EPA, and ArA enrichment materials for marine aquaculture using single cell heterotrophs
  Rotifer and Artemia Enrichment Studies
 
  • Tissue essential fatty acid composition and competitive response to dietary manipulations in white bass ((Morone chrysops)), striped bass (M. saxatilis) and hybrid striped bass (M. chrysops=M. saxatilis)
  • Improved enrichment of Artemia using a novel algal derived material
  • Enhanced absorption of Docosahexaenoic acid (DHA, 22:6n-3) in Artemia using a dietary combination of DHA-rich phospholipids and DHA-sodium salts
  • Dietary Arachidonic acid enhances egg hatchability, larval stress resistance and immune functions in aquatic animals
  • Advanced DHA, EPA, and ArA enrichment materials for marine aquaculture using single cell heterotrophs
  Species-Specific Studies on Importance of Dietary Fatty Acids and Other Essential Nutrients
 
  • Tissue essential fatty acid composition and competitive response to dietary manipulations in white bass ((Morone chrysops)), striped bass (M. saxatilis) and hybrid striped bass (M. chrysops=M. saxatilis)
  • Enhancing the stress and non-specific immune responses of larval striped bass morone saxatilis by dietary modulation of N-3 and N-6 series of fatty acids
  • First evaluation of an algal fermentation by-product as a feed ingredient for marine shrimp
  • Effect of arachidonic acid levels in broodstock diet on larval and egg quality of Japanese flounder Paralichthys olivaceus
  • Effects of docosahexaenoic, eicosapentaenoic, and arachidonic acids on the early growth, survival, lipid composition and pigmentation of yellowtail flounder (Limanda ferruginea) a live food enrichment experiment
  • Dietary Arachidonic acid enhances egg hatchability, larval stress resistance and immune functions in aquatic animals
  • Effect of Astaxanthin on Growth and Survival of Penaeus monodon Larvae
  • Effect of Astaxanthin on Stress Resistance of Penaeus monodon Larvae
  • Dietary DHA/EPA on growth and immune responses of juvenile grouper, Epinephelus malabaricus
  • The effect of dietary Arachidonic acid (20:4n-6) on growth, survival and resistance to handling stress in gilthead seabream (Sparus aurata) larvae
  • The effect of tissue Docosahexaenoic and Arachidonic acids levels on hypersaline tolerance and leucocyte composition in striped bass (Morone saxatilis) larvae
  • Modulation of Arachidonate and Docosahexaenoate in (Morone chrysops) larval tissues and the effect on growth and survival
  • Docosahexaenoic acid is superior to Eicosapentaenoic acid as the essential fatty acid for growth of Grouper, Epinephelus malabaricus
  • Improved enrichment of Artemia using a novel algal derived material
  • Advanced DHA, EPA, and ArA enrichment materials for marine aquaculture using single cell heterotrophs
  General Articles on the Importance of Essential Fatty Acids and Other
Essential Nutrients
 
  • Effect of Astaxanthin on Growth and Survival of Penaeus monodon Larvae
  • Effect of Astaxanthin on Stress Resistance of Penaeus monodon Larvae
 

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